to the earth's natural electrical field.
\n\nConnecting to the earth's electrical fields.
\n\nI'm Dr. Andrea Love, biomedical scientist.
\n\nOkay, let's watch this first video.
\n\n[Narrator 2] The moment the probiotic drink
\n\nits smooth liquid spreads gently across the lining.
\n\nSo, your stomach compartment is incredibly acidic.
\n\nas soon as they hit the gastric acid,
\n\nbut I'm not really sure what they're saying
\n\nabout this probiotic drink coating the stomach.
\n\nThat's not a thing I've ever heard.
\n\n[Narrator 2] Instead of aggressive reaction,
\n\nthe environment stays stable and controlled.
\n\nthat controls the acidity of the stomach.
\n\n[Narrator 2] Some live cultures survive the acid,
\n\nremaining active inside the stomach fluid
\n\ninstead of breaking down instantly.
\n\nThat's, yes, some can hypothetically,
\n\nbut there's no quality control over which of them will.
\n\n[Narrator 2] The liquid lightly coats the stomach walls,
\n\nthis lightly coating of the stomach wall.
\n\nand not really what's happening in your stomach.
\n\nand reducing harsh friction during digestion.
\n\nI don't know what's happening here.
\n\nProbiotics are not exerting an effect
\n\n[Narrator 2] The probiotic mixture moves forward smoothly.
\n\ndoesn't actually know what probiotics is.
\n\nI feel like I'm done with this one. Next.
\n\nPut raw ginger under your tongue…
Original source: https://www.wired.com/